This frying pan has been specially designed for use with outdoor fires – so it’s great for your chiminea or firebowl! Made of solid cast iron, it can be used on any outside fire. We recommend greasing it with a little oil before use, and using a heat-resistant spatula when cooking.
Please wash before first use and, after that, treat as you would any piece of kitchen equipment. A light coating of oil after washing will help keep the cast iron in perfect condition if you’re planning on storing the pan for a long time.
Sized for an individual portion.
Cast iron becomes very hot during use – please allow to cool before attempting to touch and use care when handling near flames.